Farm To Table
Lunch & Dinner Menu
Elkhorn’s Famous Chicken Wings
Naked, Buffalo-Style or BBQ Sauce, Honey Mustard, Daytona, or Dry Rub
Order as many as you like!
$1 per wing
Beer Battered Onion Ring Basket
Served w/ a Side of Ranch, Blue Cheese Dressing or Buzzard Sauce
Fried Pickle Chips
Served w/ a Side of Ranch Dressing or Buzzard Sauce
Wisconsin Cheese Curds
Served w/ a side of marinara
Breaded Chicken Tenders
Four Tenders & Fries Served w/ a Choice of BBQ, Ranch, Buffalo or Buzzard Sauce
*Extra Sauce: Ranch, Blue Cheese, BBQ, Buffalo, Honey Mustard, Buzzard, Daytona $0.50 each
Chopped Lettuce, Tomato, Onion, Pepperoncini, with your choice of dressing topped with Homemade Croutons
Add a piece of Grilled Chicken Breast $6
Mini Chef Salad
Diced Ham, and Turkey, Shredded Cheese, Onion, Tomato, Banana Peppers topped with Homemade Croutons
Slices of summer tomato, fresh basil leaves, buffalo mozzarella, pesto and balsamic
*Extra Dressing: Ranch, Blue Cheese Thousand Island, Italian $0.50 each
Char Grilled Hamburger
7 oz Patty served on a Brioche Bun with Lettuce, Onions, Tomato and Pickles.
Charbroiled or fried. Served with Lettuce, Tomato, Onion, and Pickle.
(Additional Options for both are)
w/cheese (American, Cheddar, Swiss, Pepper jack) $1 – Bleu cheese $2 – Bacon $2 – Cajun Pepper-n-Cheese $3
Teriyaki and Pineapple $3 – Cowboy Bacon BBQ $3 – Bacon Cheese and Onion Melt $3
Philly Steak Sandwich
Grilled steak, Sautéed Onions and Peppers topped with your choice of cheese on a Grilled Hoagie Bun.
Add cup of Au-jus $1
Turkey, Ham, Bacon, Swiss and Cheddar Cheese on Sour Dough topped with Lettuce, Tomato & Mayo.
Served on your choice of Sour Dough, Spiral Rye, or Wheat bread topped with Bacon, Lettuce & Tomato.
Grilled Cajun Turkey, Bacon, Tomato, Pepper Jack, or Cheddar Cheese topped with Buzzard Sauce Served on Grilled Wheat Bread.
Tripple decker French Toast sandwich with Swiss, Turkey, Ham, and Raspberry dipping sauce.
Thinly sliced Roast Beef on a Grilled Hoagie bun Topped with Caramelized Onions, your choice of cheese. Served with a cup of Au-Jus
Breaded Pork Tenderloin Sandwich
Breaded Pork Tenderloin on a Brioche Bun topped with Lettuce, Tomato, and Pickles.
3 Deep fried Beef & Bean Tacos
Topped with Lettuce, Cheese, Pico, and Homemade Hot Sauce.
2 Large Cheese filled Meatballs Topped with Marinara, and Mozzarella. Served with a piece of Garlic Toast.
Hours + Location
Thursday: 12pm – 9pm
Friday: 12pm – 10pm
Saturday: 12pm – 10pm
Sunday: 12pm – 8pm
Call (307) 264-2276 or email us your reservation request to firstname.lastname@example.org
Reservations encouraged for parties of 6 or more so we can be sure to accommodate you. We are happy to open outside of our hours for special requests or large group bookings.